青糰

qīng tuán thanh đoàn

Hán Việt: thanh đoàn · Pinyin: qīng tuán

Tổng quan

qingtuan, green-colored dumpling originating from Jiangnan, traditionally made with glutinous rice mixed with mugwort and filled with sweet bean paste, usually eaten around Qingming Festival 清明節|清明节[Qing1 ming2 jie2]

Cấu tạo: (thanh) + (đoàn)

Nghĩa

Mainland

  • Tân Hoa Tự Điển 江南传统时令食品名。在米粉中拌以野草或树叶之汁做成的团子。
  • Tân Hoa Tự Điển 1.江南传统时令食品名。在米粉中拌以野草或树叶之汁做成的团子。

Eng

  • CC-CEDICT qingtuan, green-colored dumpling originating from Jiangnan, traditionally made with glutinous rice mixed with mugwort and filled with sweet bean paste, usually eaten around Qingming Festival 清明節|清明节[Qing1 ming2 jie2]
  • Cihui qingtuan, green-colored dumpling originating from Jiangnan, traditionally made with glutinous rice mixed with mugwort and filled with sweet bean paste, usually eaten around Qingming Festival 清明節|清明节