青糰
thanh đoàn
Hán Việt: thanh đoàn · Pinyin: qīng tuán
Tổng quan
qingtuan, green-colored dumpling originating from Jiangnan, traditionally made with glutinous rice mixed with mugwort and filled with sweet bean paste, usually eaten around Qingming Festival 清明節|清明节[Qing1 ming2 jie2]
Nghĩa
Mainland
- Tân Hoa Tự Điển 江南传统时令食品名。在米粉中拌以野草或树叶之汁做成的团子。
- Tân Hoa Tự Điển 1.江南传统时令食品名。在米粉中拌以野草或树叶之汁做成的团子。
Eng
- CC-CEDICT qingtuan, green-colored dumpling originating from Jiangnan, traditionally made with glutinous rice mixed with mugwort and filled with sweet bean paste, usually eaten around Qingming Festival 清明節|清明节[Qing1 ming2 jie2]
- Cihui qingtuan, green-colored dumpling originating from Jiangnan, traditionally made with glutinous rice mixed with mugwort and filled with sweet bean paste, usually eaten around Qingming Festival 清明節|清明节